We pay particular attention to the authenticity of our cuisine, to seasonal products chosen by our Chefs from local suppliers and to an eco-responsible commitment to preserving the beauty of our lakes and our land.
We have developed trusting relationships with producers, family businesses, local factories, winemakers and also national producers recognised for their expertise.
For us, building long-term partnerships is based on shared values such as history, passion, love of quality, rigour and the art of living.